Morocho, V. 2024. Chemical Study and Antioxidant Activity of Lipid Fraction from Bactris gasipaes Kunth (peach palm), a fruit used as food in the Ecuadorian Amazon. BioNatura Journal: Ibero-American Journal of Biotechnology and Life Sciences. 1, 1 (Feb. 2024), 9. DOI:https://doi.org/10.70099/BJ/2024.01.01.39.